Our Favorites
Timeless classics and fresh innovations to elevate your bar program — built with the same precision we bring to your systems.
This Round’s Lineup
Each recipe is specced the way we’d cost it for your bar: exact pours, clear method, consistent results every time.
Blood and Sand
- Bourbon or Rye1 oz
- Cherry Liqueur1 oz
- Sweet Vermouth1 oz
- Fresh Orange Juice1 oz
- Orange PeelGarnish
MethodCombine ingredients into a shaker can with ice. Express orange peel in a snifter glass, char the peel with a bar torch, and toss into the glass. Shake and strain into the snifter glass.
Old Fashioned
- Bourbon or Rye2 oz
- Simple Syrup.5 oz
- Angostura Bitters3 dashes
- Club SodaSplash
- Orange PeelGarnish
MethodCombine ingredients into a rocks glass, top with loose ice or an ice sphere, and stir with a bar spoon. Express the orange peel and garnish with the same peel. Luxardo cherry optional.
Whiskey Sour
- Bourbon2 oz
- Simple Syrup.75 oz
- Fresh Lime Juice.75 oz
- Egg White1
MethodCombine ingredients into a shaker can with ice, shake, and strain into an empty shaker set. Shake vigorously and pour into a coupe glass. Garnish with 3 drops of bitters swirled with a fruit pick. Luxardo cherry optional.
Schedule Your Consultation
Systems built to serve.
Want cocktails like these engineered for your menu — costed, specced, and trained to your team? Let’s talk.